Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners Author: Michael Symon | Language: English | ISBN:
B00CVS44OW | Format: PDF
Michael Symon's 5 in 5: 5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners Description
Cohost of The Chew and Food Network Iron Chef Michael Symon shares 120 superfast easy recipes for busy cooks--perfect for weeknights.
With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's
The Chew, he developed a brilliant, simple formula to help home cooks pull together fresh, from-scratch meals on weeknights: a maximum of five fresh ingredients that cook in five minutes. This cookbook ties into the segment, featuring dazzlingly quick, satisfying dinners that the whole family will love.
Michael first teaches readers how to set up their pantries with essentials that make whipping up dinner easy. Then he shares 120 recipes for pastas, skillet dinners, egg dishes, grilled mains, kebabs, foil packets, and sandwiches illustrated in 75 photographs. This is streamlined cooking for busy families and firmly solves the "what's for dinner?" conundrum for home cooks everywhere.
- File Size: 23752 KB
- Print Length: 224 pages
- Publisher: Clarkson Potter (September 3, 2013)
- Sold by: Random House LLC
- Language: English
- ASIN: B00CVS44OW
- Text-to-Speech: Enabled
X-Ray:
- Lending: Not Enabled
- Amazon Best Sellers Rank: #28,831 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
- #17
in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > U.S. Regional - #22
in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Meals - #34
in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Quick & Easy
- #17
in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > U.S. Regional - #22
in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Meals - #34
in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Quick & Easy
I like this cookbook. I cook from fresh ingredients almost every day. I bought the Kindle edition and use it with the ap on my kitchen computer.
5 in 5 is very straightforward, uses ingredients that can be found at any grocery store and the preparation instructions are clear. My teenaged children love to cook dinner and this book is ideal for them. Not too many ingredients, no elaborate preparations or complicated spice blending or marinades. The dressings are simple, substitutions are offered, so you can use what you have on hand and still make something good. There's even a section of food pairings and combinations that feature what tastes good with what - that's really good for creating new dishes based on something you've done before. I'm wanting to try some of the sandwich combinations, grill recipes and definitely Symon's version of Chicken Marsala.
By Chandra
This cookbook has been great. I love that he gives you a list at the beginning of items to always keep on hand in the pantry (olive oils, balsamic vinegar, pasta, etc.). It made it quick and easy for me to get what I need to stock my pantry. After that it was just picking up a few fresh ingredients for each meal. And they've been YUMMY. :-)
Also, I met him at a book signing for this cookbook last week. Awesome guy. An elderly woman came up to have her book signed and she had a print out from the Internet of a recipe of his. She told him it didn't come out very well! LOL He actually went through the whole recipe with her step by step and discussed with her what to do. And he wrote notes on there for her! Sweetest thing ever. I mean, cute guy who cooks AND is super nice to old ladies? I'm in!
By Lenabug
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